Caveman Cuisine: Tres Frutos Secos

A simple, fresh Paleo-friendly dessert.

1 cup fresh fruit (I used cantaloupe and  blueberries)
Walnuts (chopped)
1 tsp pecans (chopped)
1 tsp almonds (sliced)

In a small bowl, add fruit and top with nuts.  Sprinkle with cinnamon.
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About Unknown

Tony is the host of the Paleo Magazine Radio podcast, author of "Paleo Grilling: A Modern Caveman's Guide to Cooking with Fire", and Cofounder of Powerful PT, an innovative information resource for Fitness Professionals. He has appeared on numerous local and national television and radio broadcasts and regularly hosts healthy cooking workshops and informational lectures. He is also a full-time Personal Trainer and Wellness Consultant who lives in Jacksonville Florida with his wife Jamie.
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