Send your fat-phobic friends into conniptions by eating this decadent delight in front of them.
Ingredients:
2 tbsp coconut butter (softened)
2 tbsp unsalted grass-fed butter (softened)
1/4 tsp real vanilla extract
Pinch sea salt
1-2 tbsp Hershey's natural cocoa powder
Step 1: Butter meet butter
In a small bowl, mix together butter, coconut butter, sea salt, and vanilla extract.
Step 2: Chocolatize
Add cocoa powder (more or less depending on preference) and mix thoroughly.
Step 3: Enjoy!
Curl up on the couch and enjoy while reading your dog-eared copy of "Good Calories, Bad Calories." You could also put Coco Cocoa Butter into a pastry bag, pipe it in little swirls onto a sheet of wax or parchment paper, refrigerate and serve to unwitting guests at your next soiree. I guess you COULD use it as a frosting or spread if you really wanted to.
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